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Let’s Turn it up to 11 with a 23% Quadruple Barrel Aged Stout!

In 2022, we celebrated ten years of outstanding craft beer with our friends, so this year we’re turning it up to eleven for our 2023 anniversary celebration with a 23% QUADRUPLE BARREL AGED STOUT! This beer is worthy of its own party, and with that…on February 18th… let’s party!!!

Our Anniversary 11 imperial stout spent time in four different barrels, making it the most times we’ve put a single beer into a barrel. After aging, the beer reached an unprecedented 23.15% abv. First matured in Colorado whiskey barrels, then Kentucky straight bourbon barrels, followed by Colorado bourbon barrels, and finished in Colorado single malt whiskey barrels, there’s no mistaking this giant beer will be more memorable than any last barrel-aged beer you’ve had.

We will have a limited amount of bottles available for pre-sale via Eventbrite from February 3 until February 15th, or when bottles sell out. We’ve set aside a few cases of bottles available for sale at both taprooms during the anniversary party (limit 2 bottles per person), on February 18th, also your only chance to taste this beer on tap (until the keg kicks!). Both taprooms will be celebrating with cake-themed imperial stouts on draft – both birthday cake stout and chocolate cake varieties will be tapped at open.

The Washington Street and Blake Street taprooms will have some ultra-rare vintage bottles on sale when the taprooms open their doors at 1 pm.

Both locations will have food trucks on-site, so plan on sticking around all day to enjoy the most intense imperial stout out there, along with some old favorites and soon-to-be favorites on tap. Come celebrate with us! See you on February 18.


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