Single Cask Avarice: Colorado Whiskey

The next beer in our Single Cask series speaks to our roots. On Saturday, May 11th, we’ll release Single Cask Avarice: Colorado Whiskey, utilizing the same type of barrel from our original recipe for Barrel Aged Avarice. The Single Cask series showcases the best of our barrel-aging program, with each release originating from a single oak barrel hand-selected by our brewers for its breathtaking character. For this iteration, we aged Avarice in a local whiskey barrel for seventeen months – a record for this particular beer. The result – Avarice, transcended. Thanks to our original house yeast strain, the base beer is remarkably dry and quaffable. Add a layer of oak and whiskey to round it out,

Mayan Chocolate Mr. Sandman

A timeless combination of flavors nearly as old as civilization itself. On Saturday, April 13th, join us for the release of Mayan Chocolate Mr. Sandman – only the second time this unique concoction has been available! To craft this one-of-a-kind brew, we take our award-winning American imperial stout and infuse it with cacao nibs, vanilla, cinnamon and habanero peppers. The result is a sweet and savory rollercoaster of palate explosions, finishing with a lingering heat that beckons you back for more. We will have Mayan Chocolate Mr. Sandman both on tap and in bottles to go when taproom doors open at Noon. Snag up to a full case of bottles at $12 each – as a fan favorite, we do expect this be

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© 2020 River North Brewery

3400 Blake Street, Denver CO 80205

 

6021 Washington Street, Unit A, Denver CO 80216

(303) 296 - 2617

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